This year has got off to a hectic and exciting start as Simon & I continue to meet & write about some interesting foodies in USA & UK. #Veganuary may have come & gone but lots of people are interested in reducing their meat intake… Read More
I love the build up to the Christmas holidays – all the anticipation & preparation. It’s our family tradition that I host Christmas lunch as I get to cook something special and someone else takes charge of clearing up! I decided to take advantage of… Read More
I was really excited to visit two of the most famous areas in France for foodies: Lyon – known as the capital of gastronomy & Beaune – centre of the famous Burgundy wine region. There was so much to explore, see, smell, taste & savour… Read More
