As a Kid I just loved a classic coleslaw salad served with burgers cooked on the grill, or with one’s fish and chips, as they do in Cape Cod, Massachusetts However, these days, my tastes have become a little more ‘fancy,’ (as my children put it)… Read More
Italy is one of my favourite countries to visit. I love the culture, the people and of course their passion for food- growing it, making it, talking about it and eating it! On my travel bucket list was Sicily and an Italian cooking course which… Read More
As a food blogger, I love discovering new food ranges and their creators, especially if there’s an interesting story. I met Lizzy Hodcroft, Founder of The Sweet Beet UK in London at a Food Show in November 2017 and we chatted about all things foodie… Read More
Marmalade – at its simplest just three ingredients- oranges, sugar, water. I have always been a fan of eating the citrusy tangy orange jam, like Paddington Bear, but never made it myself. As a food blogger I would like to think I know my way… Read More
This week has been marked by crazy weather here on the Eastern Seaboard of the USA. It started with an epic snowstorm in the early hours of Sunday morning, however, by Wednesday, we found ourselves basking in positively Mediterranean, or perhaps, Caribbean climes, when the… Read More
Whether you celebrate or not, it is difficult to ignore all the flowers, chocolates, and gift displays in many shops in the build up to Valentine’s Day, this Wednesday. I have been wanting to make a Bundt cake for ages, having borrowed a cake tin… Read More
