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All posts tagged “preserving”

March 5, 2018

Orange Marmalade Recipe Made Easy

Marmalade – at its simplest just three ingredients- oranges, sugar, water. I have always been a fan of eating the citrusy tangy orange jam, like Paddington Bear, but never made it myself. As a food blogger I would like to think I know my way… Read More

October 29, 2016

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Apple, Pear & Grape Chutney – Fruit from a London Garden

I love a bit of experimenting -food & drink wise, having previously tried making wine from my Gamay grape vine, the variety used in Beaujolais red, that grows at the end of my garden. Not quite enough grapes, especially as they are the size of… Read More